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There are very few people who can deny they enjoy the taste
of sweets. Candy, cake, cookies, and pies all seem to excite
the senses. A healthy diet can certainly include sweets. It's
all about moderation. Many people choose artifical sweetners
as a way to decrease the amount of sugar they eat. People with
diabetes are no exception.
Can people
with diabetes eat sugar?
If people
with diabetes eat "sugar-free" foods, are they considered
"free foods?"
What
artifical sweetners are best to use?
Can
people with diabetes eat sugar?
People with diabetes must monitor the amount of
carbohydrate ("carbs") they eat. The carbohydrate from fruits,
vegetables, and breads and cereals, is no different than the
carbohydrate from sugar. People with diabetes may count the
carbohydrate from sweets like they would count it from any
other carb containing food. But, since foods high in sugar
also tend to be high in fat and low in vitamins, minerals and
fiber, no one should make a habit of substituting fruits,
vegetables, and whole grains with sweets.
If
people with diabetes eat "sugar-free" foods, are they
considered "free foods?"
No. Sugar-free foods are not always calorie-free and many
still contain carbohydrate. Read the food label to check the
calorie and carbohydrate content. Be aware that protein and
fat also provide calories. When you eat more calories than you
need, even from protein or fat, the extra gets stored as body
fat.
What
artifical sweetners are best to use?
Low-calorie sweetners
- Saccharin (Sweet N Low, Sugar Twin)
- Aspartame (NutraSweet, Equal)
- Acesulfame potassium (Sweet One, Swiss Sweet, Sunett)
- Sucralose (SPLENDA)
- All of the above EXCEPT Aspartame are good to use in hot
foods. High temperatures reduce its sweetness.
Reduced Calorie Sweeteners - Sugar Alcohols
- Isomalt, maltitol, mannitol, sorbitol, and xylitol are
sugar alcohols.
- They are found in sugar-free candies, chewing gum, and
desserts. Compared to other carbohydrates or sugar, they
have about half the calories.
- Because sugar alcohols are not absorbed in our
intestine, they may cause diarrhea if a person eats too much
at one time. Consume with
caution!
SOURCE: American
Diabetes Association. Sweetners and Deserts.
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